Keto Chicken Salad with Avocado and Bacon

Keto Chicken Salad wth Avocado and Bacon
Prep Time
10 mins
Total Time
10 mins
 
The best leftover chicken recipe is this keto chicken salad. It's loaded with avocado and bacon...you will not miss the mayo in this one!
Course: lunch
Cuisine: American
Servings4
Ingredients
  • 2 Cooked chicken breasts, chopped
  • 2 Avocado, chopped
  • 1 Cup Celery, diced
  • 4 slices Cooked bacon, chopped
  • 1 Tablespoon Dried chives
  • 1 teaspoon Dried dill
  • 3 Tablespoons Lemon juice
  • 3 Tablespoons Olive oil
  • 1 teaspoon Kosher salt
  • 1/2 teaspoon Fresh cracked black pepper
Instructions
  1. Add all of the ingredients to a large bowl and toss well to combine.  Serve with lettuce wraps or in a low carb tortilla.
Recipe Notes
Nutrition per serving: 329 calories / 26.3g fat / 8.6g carbs / 5.6g fiber / 17.2g protein

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Keto Chicken Salad with Avocado and Bacon

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